These new vegan cookbooks will guide you through your plant-based journey
Whether you’re taking part in Veganuary or want to liven up lacklustre mealtimes, there are plenty of new cookbooks to inspire you.
From family-friendly recipes and speedy weeknight meals to celebration centrepieces, there’s a vegan cookbook for every need and occasion here.
1. BOSH! More Plants: 30-minute Plant-based Meals
Henry and Ian, the bestselling duo behind BOSH!, are back with their latest cookbook and it’s all about making plant-based meals in just 30 minutes.
More Plants: 30-minute Plant-based Meals features more than 90 vegan recipes which are packed with fibre, protein and flavour. From easy one-pot dishes to healthy breakfasts, BOSH! have you covered.
Available now. Buy it here.
2. Plant Fuel
Jeffrey Boadi has been sharing is plant-packed recipes on social media for years, and now he’s finally bring us his first ever cookbook.
Plant Fuel is full of plant-based recipes which are delicious, high in protein and easy to make. It’s the ideal cookbook for those who are looking to power their fitness performance, stay energised or in need of easy dishes that suit a busy lifestyle.
Available now. Buy it here.
3. Quick Wins: Healthy Cooking for Busy Lives
Ella Mills, the powerhouse behind Deliciously Ella, is no stranger to crafting simple recipes that help to get more plants into our hectic lives.
Her latest cookbook offers eight weeks of meal plans, making it easier to eat healthy, whole-food recipes which just happen to be plant-based. With over 75 recipes, there’s something to suit everyone’s taste and schedules here.
Available now. Buy it here.
4. Feed Me More Veggies
Animal lover and Veganuary Ambassador Lucy Watson is back with another family-friendly cookbook.
Feed Me More Veggies is packed with over 75 recipes that make eating plant-based easy and fuss-free for the whole family. From Crispy Quinoa Patties to comforting Indian Butter Chickpea Curry, this book has everything covered.
Available now. Buy it here.
5. Naturally Vegan
Julius Fiedler (a.k.a. @hermann) has taken social media by storm with his plant-based recipes. Throughout his travels, he has researched traditional plant-based food from cultures across the globe, and his new cookbook is a celebration of those dishes.
Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-based offers mouth-watering dishes from all over the world, including Italian aubergine caponata, Indian dosa with potato masala, Chinese hand-pulled biang biang noodles and Turkish lokma doughnuts.
If you love global cuisines and enjoy your food with a good story, this is the vegan cookbook for you.
6. Batch
Calum Harris is no stranger to vibrant, delicious and easy plant-based recipes. In his latest cookbook Batch, he’s helping us eat healthy, nourishing food, reduce food waste and always have hearty meals prepared.
As well as giving us over 80 recipes, Calum even shares his tips on meal prep, freezing and mixing and matching meals.
Available now. Buy it here.
7. My Vegan Kitchen
Chef, teacher and nutritionist Dunja Gulin has created not just a cookbook, but a handy resource for anyone starting out on their plant-based journey.
My Vegan Kitchen: Delicious plant-based recipes for every day is full of delicious and accessible recipes, as well as nutrition tips, ingredient substitution hacks and basics to include on your shopping list.
You can also learn how to make your own non-dairy milks from home!
Available now. Buy it here.
8. Eat What Elephants Eat
Ironman triathlete Dominick Thompson turned to a plant-based diet after imprisonment, and began competing in marathons, triathlons and ultra-races.
Eat What Elephants Eat: Vegan Recipes for a Strong Body and a Gentle Spirit isn’t your average vegan cookbook; this one features an unique personal narrative, alongside 80 plant-based recipes and simple meal plans.
Available now. Buy it here.
9. Grubby
You may know Grubby for its plant-based recipe kits, but now the company has unveiled its debut vegan cookbook, The Grubby Recipes: Get more plants in your gob.
Grubby is on a mission get more people to cook with plants and this cookbook is sure to help eating plant-based more accessible.
The book is packed with hearty, vibrant recipes including Aubergine, Lentil and Courgette Moussaka, Butternut Squash Risotto and Gochujang Mac and ‘Cheese’. You can also enjoy fakeaway treats such as Sweet and Sour Tofu, Black bean Enchiladas and a Crispy Tofu Burger.
10. Plant Academy
Are you more advanced in the kitchen and looking for some creative cooking ideas? Check out Plant Academy: The Cookbook by Lauren Lovatt, the chef behind Plant Academy cookery school.
In this cookbook, Lauren shares her cooking expertise, highlighting over 50 techniques to include in your culinary adventures. Learn how to make nut milks and cheeses, how to handle ferments and how to create intriguing flavour and texture profiles.
Plant Academy is ideal for those looking to elevate their plant-based dishes.
If you’re still looking for inspiration, try our recipes too!
