Lounge Café Bars

Lounge Café Bars are open all day, every day for long lazy breakfasts, brunch and lunch, or a relaxed dinner and drinks. They serve a wide range of food and drinks, served in a relaxed, welcoming space. Lounge has been providing a proper, separate vegan menu since 2003, packed with variety, flavour, and comfort food classics. Lounge’s vegan menu changes twice a year and offers brunch, tapas, burger and main options aplenty.

Vegan menu available on request. Please specify ‘vegan’ when ordering

Brunch

• Vegan Breakfast – Falafel, vegan bacon, hash browns, baked beans, slow-roasted tomato, button mushrooms, greens & peppers and sourdough toast
• Big Vegan Breakfast – Veggie sausage, falafel, hash browns, greens & peppers, baked beans, roasted tomatoes, flat mushroom, vegan bacon and two slices of white or brown toast
• Vegan Smashed Avocado Brunch – With chilli, lime, coriander and tomato on toasted ciabatta
• Vegan Bacon Butty – On brown or white bread
• Vegan Sausage Butty – On brown or white bread
• Vegan Korean Seoul Bowl – Korean butter beans, avocado, spinach and soy mushrooms on toasted sourdough
• Vegan Toast – Two slices of brown or white toast with vegan spread and marmalade, jam or marmite

Sandwiches (Served with vegan house slaw)

• Vegan BLT – Vegan bacon, lettuce, tomato and roasted garlic vegan mayo on brown or white bread
• Vegan Rainbow Falafel Sandwich – With hummus, avocado, pickled red cabbage, bombay mayo, lettuce and kasundi spiced chutney

Mains

• Vegan Sri Lankan Curry – Roasted squash, spinach and chickpeas in a mildly spiced coconut sauce with coriander rice, lime & spring onions
• Vegan Beyond Meat Cheeseburger – Plant-based patty, vegan smoked Applewood cheese, lettuce, tomato, pickled red onion and garlic mayo
• Vegan Buddha Bowl – Roasted squash, harissa aubergine, avocado, Persian grains, tenderstem broccoli, smoky hummus, pickled red cabbage, pomegranate seeds, coriander sauce and grilled flatbread
• Vegan Beetroot & Sweet Potato Flatbread – Hand-stretched Iraqi flatbread, topped with marinated beetroot, roasted sweet potato, smoky aubergine hummus, tomato salsa, pomegranate molasses, pickled red cabbage and coriander sauce

Tapas

• Vegan Patatas Bravas – With roasted garlic vegan mayo
• Vegan Guacamole – With extra virgin olive oil, coriander and smoked paprika, served with ciabatta
• Vegan Bombay Fried Cauliflower – With curry mayo and mango chutney
• Vegan Black Beans & Sweetcorn – With roasted harissa aubergine and pickled red onions
• Vegan Hummus – With extra virgin olive oil and sumac, served with ciabatta
• Vegan Bao Bun – With sticky soy mushrooms, ssamjang mayo, pickled cabbage and sesame seeds

Sides

• Vegan Garlic Flatbread
• Fries
• Sweet Potato Fries
• Tenderstem Broccoli – With chilli & lime

Dessert

• Dark Chocolate & Raspberry Torte
• Vegan Passionfruit Semifreddo
• Fruity Flapjack
• Carrot Cake

This information is accurate as of 07/01/2026.